A country house style wedding in the heart of London at The Orangery in Holland Park
We were asked by G.O.A.T. Live Events to help them organise an intimate wedding celebration for an international couple, held at The Orangery in Holland Park. The couple sought a British country house garden feel, and the venue, sourced through our network of contacts, provided the perfect setting. With 40 adults and 20 children in attendance, the event featured a grazing-style dining experience with a core focus on locally sourced ingredients, premium champagne and a giant real cheese cake. Children were given equal attention with a dedicated grazing station mirroring the adults’, enhanced by fun touches like rainbow cake pops and a children’s afternoon tea. The event delivered a memorable and elegant celebration tailored to the couple’s vision.
Adults Grazing Table
5-tier English cheesecake, dressed with fruits, artisan crackers
Bray cured beef bresaola, chorizo, parma ham, beer sticks and salami
Gressingham duck liver pate
Cornish Cern cheese and wholegrain mustard straws
Marinated antipasti including peppers, olives and artichokes, mozzarella and tomato skewers
Roasted pepper tapenade, Hummus, Aubergine and parmesan pesto, Basil pesto
English mozzarella and tomato skewers,
House-roasted rosemary and salted nuts
Figs, grapes and seasonal fruits
Wimbledon freshly baked sourdough and focaccia
Baby lemon meringues
Salted caramel chocolate eclairs with popping candy
White chocolate and raspberry brownie cubes
Kids Grazing Table
Crudité selection - Carrots, celery, peppers, cucumber
Hummus, tomato cream cheese
English afternoon tea sandwiches – Coronation chicken, York ham and cheddar, Smoked salmon and dill mayo, Cucumber and minted cream cheese
Chocolate and vanilla cupcakes with alternate sprinkles
Rainbow cake pops
The drinks:
Ruinart Blanc de Blanc
Whispering Angel Rose
Sancerre Domaine Merlin Cherrier
Allees De Cantermerle Haut Medoc 2015
Lorina Pink Lemonade for the children
"This was our very first event, making it incredibly special as both G.O.A.T. Live and the bride, our end client, were previous clients. Being entrusted to source a venue for such a momentous occasion only added to the special and intimate atmosphere of the day. This beautifully curated wedding allowed us to work with the most local suppliers, including fresh bread baked in Wimbledon, English cheese from Cornwall, and all meats cured in Bray, showcasing the best of British produce to our international guests. Sourcing and constructing a five-tier real English cheesecake was also a first for us, and we loved helping bring our client’s vision to life.”
– Jay Burgesson-Carter, Founder of The Ripe Avocado
What the client said:
“Yesterday was amazing and just perfect, the Orangery looked great and exactly
the atmosphere we wanted and a lot of that goes to you and your team”.